Couple’s Dinner Date Night ~ Owner/Chef Malcolm de Sieyes
September 27 @ 5:00 pm - 8:00 pm$275
Join us for a hands-on cooking class & dinner where you and your date will prepare and enjoy a seasonal three-course menu featuring fresh ingredients from our own farm, Stone Tree Farm. Together you’ll learn new techniques and helpful tips from a professional chef that will help you become more efficient and confident in the kitchen, while enjoying a night out.
The evening will include two wine pairings to compliment the menu. Every guest will take home a Silverado Cooking School apron and a set of recipes to continue the experience at home!
*Class is priced per couple.
Hands-on cooking class & dinner 5pm-8pm, $275 per couple – Includes dinner with 2 wine pairings, logo apron & recipes to take home, 14 person max
All general cooking class sales are final and non-refundable 10 days before the scheduled class for purchases of 4 people or less, and 30 days before the day of the class for purchases of 5 or more guests. If you are within the above stated windows of time, reservations cannot be canceled or rescheduled. We recommend travel insurance as we cannot make refunds for cancellations due to medical, family or business emergencies or other unexpected events. You can always transfer your reservation to another person.
Payments for classes cancelled more than 10 days (4 or less people) and 30 days (5 or more people) before the scheduled class may be applied to a future class or may be refunded.
*If a particular class does not reach minimum numbers or for some unforeseen reason must be cancelled, you will receive a full refund or you may select a future class to attend.*
About Chef Malcolm de Sieyes
Chef Malcolm’s love of food started as a child, fishing with his grandfather off the coast of Massachusetts. The fresh fish they caught was served alongside vegetables from his grandfather’s garden. To this day, Malcolm has fond memories of how simple yet profound those meals were. Living and cooking in France, he learned the true meaning of “Farm to Table” and had the vision for Silverado Cooking School. It was not until he moved to California that he found the perfect area to launch his company.
A graduate of the Full-Time Professional Culinary Program at Tante Marie’s Cooking School in San Francisco. He has experience cooking in restaurants, catering and working as a private chef.
Malcolm lives on Stone Tree Farm with his wife Kim, daughter Lilly, son Jay, their two dogs, two cats and many other animals. In his spare time he enjoys wine tasting, surfing and fishing. He also loves the game of golf and still races in a triathlon or two when he can.
Indulge your recipe book and your taste buds with Silverado Cooking School’s hands-on cooking classes in Napa. In our state-of-the-art kitchen, students will use some of the finest equipment available along with fresh, seasonal ingredients from our own farm to prepare delicious meals.
During our Napa cooking classes, you do the cooking under the guidance of a professionally trained chef. After a brief introduction, you will be given various seasonal recipes to prepare. As the dishes are completed everyone will come together to enjoy the meal that they have just prepared.
All classes are hands-on unless otherwise noted and geared towards adults and teens 16+ (with parent consent unless accompanied by an adult). Occasionally, we offer demonstration classes, which are a great way to learn new techniques and observe how to properly prepare regional cuisine.
Please click on the class titles for more information or to book a class.
We are frequently adding new classes to our calendar and invite you to join our newsletter to receive the most up-to-date information on our latest schedule.